Lunching Thoughts

We've always thought lunch potentially the most rewarding of all eating times at The Griffin.

Breakfast may be the most important, supper the most theatrical, and tea the most reassuring but it is lunch that is the fulcrum of any day.

Lunch is perfect both for those yearning for an interlude from the day’s business or about to negotiate one of the surrounding peaks.
  

                 

Sunday lunch

2 courses    £27
3 courses    £34

 
A previous runner-up in the OFM Readers' Awards for the Best Sunday Lunch, The Griffin has long hung its coat on its reputation for Sunday lunch. Maintaining that reputation is very important to us.

Crown prince squash soup, truffled Mascarpone (v)
Heritage tomato salad, pine nuts, Parmesan, basil
Mackerel, tomato, sea vegetables, lemon oil
Beetroot salad, walnut, apple, watercress
Chicken liver parfait, plum, pain d'epice, brioche
~
Roast rump of beef, Yorkshires, roast potatoes
Roast pork, asparagus, onion
Hake, celeriac, fennel, leek, roast chicken sauce
Chargrilled celeriac, bbq apple, walnut dressing 
Chicken breast, creamed potato, onion
~
Lemon curd tart, meringue, crème fraîche ice cream 
Millionaire’s chocolate tart, Guinness ice cream 
Vanilla rice pudding, rhubarb compote
British & Irish cheeses, chutney, biscuits, grapes

 


A typical lunch (Monday - Saturday)

Smoked haddock ‘fish pie’, leeks, peas, Cheddar, chives
  
9.50
Chicken liver parfait, red onion, balsamic chutney, herb salad
 
9.00
Sand carrot hummus, pickled & grilled carrot, chickpeas, pumpkin seeds 

8.50
Smoked salmon rillette, beetroot, buttermilk, wasabi

9.00
Watercress soup, Jersey royals, garlic butter, crayfish tails                                                                       9.50
Heritage beetroot, apple, roast almond, white balsamic
 
8.50
 


Roast chicken, creamed potato, confit onion, pickled mushrooms, bacon

19.00
Lamb breast, asparagus, jumbo ‘chip’, lamb sauce, confit tomato 

18.50
Potato rösti, smoked leek, roasted shallot, pickles, black truffle 

16.50
Fish & chips, minted pea puree, tartare sauce

17.50
Roast hake, artichoke, tomato, courgette, black garlic, peppers, persillade
 
19.50
Tomato & courgette tart, black olives, herb salad 

16.00






“A rather good place for eating, drinking and sleeping.  Preferably in that order.” Jay Rayner, The Guardian 

The Waitrose Good Food Guide Sawdays iescape IWC
Tel: 01874 620 111
enquiries@felinfachgriffin.co.uk
The Felin Fach Griffin, Felin Fach
Brecon, LD3 0UB